Bread Baking 101

Rosemary Focaccia

With olive oil, fresh rosemary, sea salt, and a crispy golden crust, this skillet Rosemary Focaccia is a warm and fragrant treat.

Tip: Test Your Yeast!

Combine warm water, yeast, and sugar, and wait 5 minutes until the mixture is frothy and bubbling. If the mixture doesn’t froth or bubble, chances are your yeast has expired and you will need to try a new package. Use a fresh package of yeast for the best results, and remember: 1 (0.25-ounce) package yeast = 2¼ teaspoons yeast.