Crispy Cajun-Fried Alligator with Comeback Sauce
We start with an absolute Southern darling. Alligator is often enjoyed in regions that specialize in Cajun and Creole cooking, as well as in other areas of the South. When fried, our Crispy Cajun-Fried Alligator with Comeback Sauce flavor and texture is similar to chicken and quite delicious, especially when served with hand-cut fries.
