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Southern Cast iron Southern Cast Iron
Southern Cast iron
  • Recipes
    • Darryl Postelnick Recipes
    • Main Dishes
    • Desserts
    • Sides and Such
    • Breakfast
    • Holiday Cooking
  • Cast Iron Care
  • Cast Iron Stories
  • Featured Chefs
  • Blog
  • Shop
  • Subscribe
Home Recipes Sides and Such

Sides and Such

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Those mild days and cool evenings are here to stay! Time to bring some grill marks back to our table with a spring cookout menu that doesn’t skimp on the fixings.

Spring Cookout Menu

April 11, 2024
Master Class: French Fries

Master Class: Twice is Nice

10 Cookout Recipes

10 Cast Iron Recipes for Any Cookout

Refresh Dinner Time with a Spring Salad with Tony Chachere’s Dressing

Refresh Dinner Time with a Spring Salad with Tony Chachere’s Dressing

Pickled Vegetables and Roasted Potato Salad

Pickled Vegetable and Roasted Potato Salad

Carrot and Green Onion Tart

Carrot and Green Onion Tart

March 2, 2023
Paprika Creamed Greens

Paprika Creamed Greens

September 13, 2022

Spicy-Sweet Charred Collards Slaw

May 11, 2021

Grilled Corn and Peach Salsa

June 23, 2020

Buffalo Chicken Deviled Eggs

June 23, 2020

Perfect Pickling Brine

May 12, 2020

Cheesy Bacon Biscuit Bites

May 12, 2020

Skillet Greens and Black-Eyed Peas

December 16, 2019

Blood Orange Marmalade

December 11, 2019

Cranberry-Pear Cornbread Dressing

November 12, 2019
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About Southern Cast Iron

Southern Cast Iron highlights unique collectibles, shares tips for caring for your favorite pans, and gives in-depth stories of collectors, chefs, and foundries. Take a look inside the world of cast-iron cooking and history.

 

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